Festive Flavors and Holiday Traditions
A Royale Thanksgiving
Gather, celebrate, and give thanks with those who matter most this Thanksgiving at Caribe Royale Orlando. Savor an elevated holiday buffet from The Venetian Chop House, thoughtfully prepared for a memorable celebration. From exceptional flavors to time spent together, embrace the warmth and indulgence of a Thanksgiving getaway at Caribe Royale Orlando.
The Venetian Chop HouseThanksgiving Day Dining
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Savor an elevated holiday buffet featuring an abundant selection of seasonal favorites at The Venetian Chop House. Indulge in expertly prepared savory dishes and an impressive carving station, then finish on a sweet note with Mini Pumpkin Pies, Pumpkin Swirl Cheesecakes, and an irresistible assortment of desserts for guests of all ages.
November 26 | 1pm - 5pm
The BACARDÍ premium rum collection features expertly aged expressions for refined sipping and elevated cocktails.
Flor de Caña is a premium rum from Nicaragua, crafted using
sustainably sourced ingredients and naturally aged at the base of the San Cristóbal volcano. It delivers a refined sipping experience while reflecting a tradition of craftsmanship dating back to 1890.
Santa Teresa is a premium Venezuelan rum renowned for its rich heritage and meticulous aging process, producing a smooth, well-balanced spirit. It is equally suited for sipping neat or elevating classic rum cocktails.
Diplomático is an award-winning Venezuelan rum crafted from carefully selected sugar cane and aged to develop exceptional depth and balance, this makes it a favorite among both rum enthusiasts and cocktail aficionados.
Choose four of your own from our Rum List.
Jumbo Shrimp, Cobia Ceviche, Tropical Tuna Ceviche Seafood Paella
Toasted garlic bread, horseradish aioli, sliced tomato, frisée lettuce, and sweet potato waffle or regular fries
Chimichurri aioli, provolone cheese, sliced tomato, shredded lettuce, cuban bread, and sweet potato waffle or regular fries
baby arugula, lemon oil, black pepper, picked red onion, tear drop pepper, parmigiano-reggiano, calabrian aioli
eggplant, yellow and red roasted tomato, micro arugula, evoo, balsamic glaze
creamed spinach, hollandaise, parmigiano-reggiano
asian red pepper slaw, old bay pommery aioli
seared polenta cake, salmon roe, pancetta crisp, porcini sauce
zesty cocktail sauce, lemon
garlic, shallot, white wine, black truffle, cream
layers of bibb lettuce and vine ripe tomatoes, chopped eggs, focaccia croutons, orange champagne dressing
iceberg lettuce, tomatoes, applewood smoked bacon, red and green onions, blue cheese dressing
a bouquet of organic baby mixed greens, english cucumber, heirloom tomatoes, fresh buffalo mozzarella, aged balsamic, citron sea salt
hearts of romaine, ciabatta garlic crostini, parmesan cheese, caesar dressing
caramelized onions, croutons, gruyère and provolone cheese
cream of lobster and sherry, baked with puff pastry
spice crusted
grilled or blackened, okinawa sweet potato puree, bok choy, sauce buerre blanc
onion jam, natural jus
porcini butter
fresh herb crusted, pernod velouté
black angus beef, hand selected and aged
8 oz prime beef, sauce bernaise, porcini mayo, on a toasted brioche bun, truffle fries
steamed with hollandaise sauce
sauteed onions
crusted with gorgonzola
grilled or steamed
pernod scented cream
fino sherry cream
garlic butter and thyme
white cheddar cream, parmesan panko crust
sable graham cracker crust, blueberry compote, biscotti tuile, vanilla anglaise sauce
chewy caramel, chocolate ganache, chocolate crunch gelato, flamed tableside
madagascar vanilla
strawberry sauce
(v) Vegetarian | (vg) vegan
If you have a food allergy or special dietary needs, please inform your server before placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill.
sunny-side-up egg with freshly smashed avocado, arugula salad, beet hummus, and citrus olive oil
served on multigrain toast
thick-sliced challah bread topped with butter, powdered sugar, seasonal berries, and house-made fruit glaze
served with bacon or sausage
shredded buttered hash browns, two eggs any style, arugula salad, and hollandaise sauce
choice of bacon, ham or sausage
two eggs any style, bacon, sausage, breakfast potatoes, and toast with jam
two poached eggs, canadian-style bacon, arugula salad, and hollandaise sauce on an english muffin
served with breakfast potatoes
choice of three fillings: cheddar & jack cheese blend, peppers, onions, tomatoes, mushrooms, bacon, sausage
served with toast and breakfast potatoes
additional topping +$1 each
white, wheat, rye, gluten free
bacon, sausage, turkey sausage or chicken apple sausage
blueberry, banana nut
topped with fresh seasonal berries, toasted coconut, and almonds
(4 to 10 years old) All children’s menu items come with choice of milk or juice
with breakfast potatoes and bacon
topped with butter and powdered sugar
choice of meat or seasonal berries
regular or decaf
vanilla, caramel or hazelnut
vanilla, caramel or hazelnut
earl grey, english breakfast, chai, pure green, mint or chamomile citrus
apple, cranberry, orange or grapefruit
V-Vegetarian. VP-Vegetarian Possible
If you have a food allergy or special dietary needs, please inform your server before placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill
Fresh Fruit, Assorted Pastries
Sliced Cured Meats: Prosciutto, Salami, Capicola
International & Domestic Cheese
Crostini, Focaccia, Grissini Sticks
Traditional, Finished with Chopped Chives & Truffle, Topped with Caviar
Diced Ham, Black Olives, Mini Mozzarella, Italian Dressing
Large Diced Sweet Apples, Halved Seedless Grapes, Toasted Walnuts
Diced Red Onion, Celery, Diced Peppers, Mayo, Eggs, Apples, Paprika
Prepared to Order
Cauliflower Soup
Lemon Chicken Orzo
Applewood-Smoked Bacon
Baked Mac & Cheese
Maple Glazed Carrots
Sweet Corn Casserole
Chicken Masala
Wild Rice Pilaf & Almonds
Roasted Brussels Sprouts w/Rendered Bacon & Balsamic Reduction
French Toast
Shrimp, Andouille Sausage, PEI Mussels
Assorted Rolls and Butter
Port Wine Sauce, Horseradish Cream, Yorkshire Pudding
Maple Glazed, Green Bean Casserole
Rosemary Butter &Roasted Fingerling Potatoes
Roasted Garlic Mashed Potatoes, Mint Demi
Pickled Ginger and Wasabi
Remoulade, Cocktail Sauce, Fresh Lemon & Lime Wedges, Fried Plantain Chips
Macaroons
Chocolate Peanut Butter Tarts with Dulcey Whipped Ganache
Golden Egg Coconut Panna Cotta with Passion Fruit Cake and Mango Passion Gelee
Raspberry Lime Volcano
Strawberry Peach Fruit Tart with Streusel
Chocolate Floral Cupcakes
Easter Dirt Cup
Adults $80 | Children (ages 4-10) $25 Complimentary for children 3 and under
If you have a food allergy or special dietary needs, please inform an associate before placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill.
Served Daily from 5 PM-9:30 PM
Dial extension 5901 to place your order.
Sesame & soy dipping sauce
Zesty cocktail sauce, lemon
Choice of buffalo, barbecue, sweet heat, sesame & chili garlic crunch, medium heat with spices & garlic
6 pcs $12.00
12 pcs $21.00
18 pcs $28.00
Selection of decadent cheeses and meats, crostini, olives
Preserved peaches, figs, EVOO, lavender honey, 15-year aged apple balsamic, pepitas, lavash crackers
Applewood-smoked bacon, blue cheese crumbles, sliced red onions, grape tomatoes, house-made blue cheese dressing
Pickled chestnut mushrooms, shaved cured egg yolk, micro sorrel
Rich house ragu, ziti pasta, parmesan cheese, fresh basil
Bell & evans chicken breaded & fried, brûléed bacio mozzarella cheese, pomodoro sauce, fresh basil
Marcona almond, roasted tomato romesco, cilantro yellow rice, broccolini
Dauphinoise Potatoes, asparagus
GF-gluten free | V-vegetarian | VP-vegetarian possible
If you have a food allergy or special dietary needs, please inform your server while placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 23% service charge, $5 delivery fee, and applicable sales tax that will be automatically added to your bill.
Flight of Three Flavored Pork Cracklings: BBQ Spice, Sazón Lemon Powder, Sea Salt & Pepper
Spiced Ham, Pimento Cheese Spread, Hawaiian Tostones
Manchego & Mahón Cheese, Chorizo, Prosciutto, Honeycomb, Spanish Olives, Marcona Almonds, Guava, Garlic Crostini Toast Points
Chef-Inspired Guava Sauce, Garlic Crostini Toast Points
Savory Pastry Pockets Filled With Island-Seasoned Ground Beef, Salsa Criolla
Slow-Roasted Pork, Ham, Swiss Cheese, Pickles, Mayonnaise, Mustard
Slowly-Braised Pulled Beef, Tomato, Onion & Pepper Concasse, Salsa Criolla, Cilantro Aioli
(GF) Gluten Free
(VP) Vegetarian Possible
(DF) Dairy-Free
If you have a food allergy or special dietary needs, please inform your server before placing your order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill.
BACARDÍ Reserva Ocho, Prosecco, Mint, Lime Juice, Simple Syrup, Angostura Bitters, Lime Wheel, Mint Sprig
BACARDÍ Superior, Strawberry Purée, Lime Juice, Mint, Club Soda, Lime Wheel, Mint Sprig, Strawberry Dust
BACARDÍ Añejo Cuatro, Mango Purée, Lime Juice
Zacapa No. 23, Cocoa & Orange Bitters, Vanilla Syrup, Orange Wheel, Dirty Cherry
Request To Enjoy It “Smoked” +3
BACARDÍ Black, Papa’s Pilar Blonde, Orgeat Syrup, Chinola & Lime Juices, Lime Wheel, Mint Sprig
Santa Teresa 1796, BACARDÍ Coconut, J.F. Haden’s Orange Liqueur, Pineapple Juice, Coconut Purée, Nutmeg
Cazadores Pineapple Tequila, Campari, Pineapple & Lime Juices, Simple Syrup, Pineapple Wheel
Bombay Sapphire Gin, Angostura Bitters, Lemon Juice, Orgeat Syrup, Lemon Twist
Patrón Silver Tequila, Watermelon & Lime Juices, Agave Syrup, Lime Wheel
Ilegal Mezcal Joven, Licor 43, Pineapple Juice, Luxardo Maraschino Liqueur, Triple Sec, Angostura Bitters, Pineapple Frond
Grey Goose Vodka, Freshly Brewed Espresso, Luxardo Espresso Liqueur, Coffee Beans
Angel’s Envy Bourbon, Lemon Juice, Simple Syrup, Fee Foam, Lemon Twist
Roasted Turkey Club with Cranberry Aioli with Sweet Potato Waffle Fries
If you have a food allergy or special dietary needs, please inform your server before placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill.
Served Daily from 12 PM-12 AM
Dial extension 5901 to place your order.
Gluten-free bread available upon request
Cumin dusted shaved pork, ham, swiss cheese, garlic pickle, mustard, mojo mayo, kettle chips
Whole grain mustard, rye bread, kettle chips
Cheddar cheese, coleslaw, brioche bun, kettle chips
Seasonal veggies, kettle chips
Double quarter-pounder, double cheese, house pickles, toasted brioche bun, french fries
Crispy spiced chicken breast, jalapeño jack cheese, chipotle ranch, lettuce, tomato, onion, french fries
Thinly sliced ham, salami, capicola, provolone cheese, muffuletta spread, kettle chips
Peppers, onions, hoagie roll, kettle chips
Hormone and antibiotic free chicken, applewood-smoked bacon, chipotle BBQ mayo, kettle chips
Additional toppings $1.25
Pepperoni, mushroom, ham, onions, extra cheese, green peppers, sausage, bacon, pineapple, jalapeño
Additional toppings $1.25
Pepperoni, mushroom, ham, onions, extra cheese, green peppers, sausage, bacon, pineapple, jalapeño
Add chicken $6
Choice of dressing: ranch, italian, or caesar
Choice of fries, fruit cup, or kettle chips
Coke, diet coke, sprite, ginger ale, coke zero
Celsius, red bull
Budweiser, bud light, coors light, miller lite
Corona, heineken, stella artois, blue moon
Single serve: margarita, mai tai, espresso martini, old fashioned, whiskey sour
Cosmopolitan, Old Fashioned, Casamigos Spicy Margarita, Casamigos Classic Lime Margarita, Ketel One Espresso Martini
GF-gluten free | V-vegetarian | VP-vegetarian possible
If you have a food allergy or special dietary needs, please inform your server while placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 23% service charge, $5 delivery fee, and applicable sales tax that will be automatically added to your bill.
GF-gluten free | DF-dairy free | V-vegetarian | VP-vegetarian possible
melted queso blanco, guacamole, salsa roja, tortilla chips
cucumber maki topped with spicy tuna, sweet soy sauce and spicy mayo
lemon hummus, olive oil, crudité, grilled pita
chicken tender strips
pork rib tips, smoky bbq sauce, tobacco onions
bacon & cheese stuffed tater kegs, queso bravo, pico de gallo, sour cream
sauce choices: buffalo, barbecue, lemon pepper, caribbean jerk, thai sweet chili or mango habanero
served with celery & carrots, choice of bleu cheese or ranch dressing
choice of french fries, coleslaw or garden salad
jack & cheddar cheese blend, sour cream, salsa roja, corn & black bean relish
add grilled shrimp, chicken, steak or guacamole
two 4 oz patties, american cheese, lettuce, tomato, onion, pickle, smash sauce, buttered brioche bun
palomilla steak, sautéed onions, tomatoes, potato sticks, mayonnaise, cuban bread
florida red snapper, lettuce, tomato, homemade tarragon aioli, buttered brioche bun
fire-braised chicken breast, pineapple chutney, swiss cheese, shredded romaine, mango habanero sauce, buttered brioche bun
choice of shrimp or beef barbacoa, chipotle aioli, diced onion, cilantro, cotija cheese, lime wedges, corn tortillas
romaine, shaved parmesan, croutons, caesar dressing
add fish, grilled shrimp, chicken, steak
spring mix, tomatoes, cucumbers, carrots, red onions, black olives, choice of ranch, blue cheese or italian vinaigrette
add fish, grilled shrimp, chicken, steak
buffalo chicken tenders, chopped romaine, tomatoes, carrots, celery, scallions, shredded cheddar cheese, ranch
choice of ahi tuna or salmon, jasmine rice, edamame, red cabbage, cucumbers, carrots, seaweed salad, watermelon radishes, sesame seeds, cucumber wasabi drizzle
citrus-marinated cobia, avocado, tomatoes, cucumbers, jalapeños, cilantro, cancha corn, plantain chips
island-spiced grilled chicken, sweet chili glaze, peppers, pickled onions, jasmine rice, bibb lettuce
served with jasmine rice, cassoulet of black beans, fresh vegetables, plantains
grilled steak & chicken skewers, guava bbq sauce, chimichurri
marinated skirt steak, caramelized onions, chimichurri
grilled or fried florida snapper, salsa criolla, sweet peppers, black olives
spice rubbed pork ribeye, pineapple chutney
choice of french fries or fresh fruit cup (ages 10 years and under)
16 oz
don julio blanco tequila, blue curaçao, margarita mix
choice of house rum or vodka with strawberry, mango, banana or passion fruit
bacardí silver rum, pineapple purée, coconut purée
casa dragones blanco tequila cointreau, lime juice, agave nectar, grand marnier liqueur floater
16 oz
coconut rumhaven, banana liqueur, mango purée, orange juice, pineapple juice, splash of grenadine
grey goose vodka, passion fruit syrup, orange juice, pineapple juice, cranberry juice
bacardí silver rum, fresh muddled watermelon, passion fruit purée, fresh mint, lime, soda
captain morgan spiced rum, cointreau, orange juice, mango purée, vanilla ice cream purée
coconut cartel añejo rum, siesta key toasted coconut rum, piña colada mix, pineapple juice, demerara, dash of cinnamon
siesta key toasted coconut rum, st-germain, lime juice, coconut water
patrón silver tequila, cointreau, lime juice, agave nectar, grand marnier liqueur floater
ketel one citroen vodka, lemon sour, fresh muddled strawberries, simple syrup
prosecco, aperol, club soda, orange slice
prosecco, aperol, club soda, passion fruit purée, orange slice
celsius | redbull
domestic | import | local | craft
domestic | import | local | craft
high noon, sun cruiser, twisted tea
domestic | import | local | craft
cabernet sauvignon | chardonnay | rosé | prosecco
juice | iced tea | soda | fiji water
pineapple, watermelon, or original
If you have a food allergy or special dietary needs, please inform your server before placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill
Served from 7 AM-11AM Monday through Friday / 7 AM-Noon Saturday & Sunday
Dial extension 5901 to place your order.
Two eggs any style, bacon, sausage, breakfast potatoes and toast with jam
Two poached eggs, canadian-style bacon, arugula salad, and hollandaise sauce on an english muffin served with breakfast potatoes
Plain, macerated blueberries or chocolate chips topped with butter and powdered sugar served with bacon or sausage or seasonal berries
Choice of three fillings: cheddar & jack cheese blend, peppers, onions, tomatoes, mushrooms, bacon or sausage served with toast and breakfast potatoes.
Additional fillings $1 each
Turkey sausage or bacon, egg and cheese on a croissant served with breakfast potatoes
All children’s menu items are served with choice of milk or juice
Served with breakfast potatoes and bacon
Topped with butter and powdered sugar, choice of meat or seasonal berries
blueberry, banana nut
Bacon, pork sausage $5
Turkey sausage, chicken apple sausage $6
Add syrup: vanilla, caramel, hazelnut, dark chocolate, pure cane sugar $0.80
English breakfast, chai, earl grey, green, chamomile citrus
Apple, cranberry, orange
Serves 7-8
GF-gluten free | V-vegetarian | VP-vegetarian possible
If you have a food allergy or special dietary needs, please inform your server while placing your order.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 23% service charge, $5 delivery fee, and applicable sales tax that will be automatically added to your bill.
Rice Paper Pillows, Red Pepper Hummus, EVOO Caviar, Chive Oil
Select one
Lobster Bisque, Crème Fraiche, Caviar
Roasted Tomato Basil, Toasted Focaccia, Italian Parsley, Balsamic Syrup
Select one
Roasted Beet & Goat Cheese, Winter Greens, Pistachios, White Balsamic Vinaigrette
Romaine Salad, Sliced Tomatoes, Cucumbers, Fried Chickpeas, Shaved Reggiano Parmigiana Cheese, Pomegranate Ranch
Select one
6 oz. Wagyu Filet Mignon, 6 oz. Cold Water Lobster Tail, Coriander Butter
Slow Roasted Duck & Apple Orange Fennel Compote
Cioppino Seafood Stew, Garlic Crostini
Vegetarian option available upon request
Pear Artichoke Ricotta Fiocchette, Shaved Reggiano Parmigiana Cheese, Chives
Accompaniments
Hoppin’ John (Black-eyed Peas & Rice)
Boursin Cheese Mashed Potatoes
Broccolini & EVOO Roasted Baby Carrots
Berries ‘N Bubbles
Raspberry Mousse Sphere, Champagne & Mixed Berry Compote Center, Hazelnut Dacquoise Cake, White Chocolate Berry Crunch Base, Raspberry Chocolate Deco, Mixed Berry Cabernet Sorbet
$145.00 plus 18% gratuity and 6.5% applicable sales tax
Upgrade your dining experience with our unlimited Bubbles Package for $20
If you have a food allergy or special dietary needs, please inform your server before placing your order.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
Shaved Fennel, Pomegranate seeds, Champagne Vinaigrette
Dried Cranberries, Chopped Pecans, Citrus Dressing
Crumbed Goat Cheese, Candied Walnuts and Citrus Vinaigrette Dressing
Prepared to Order
Traditional Sage Stuffing, Cranberry Relish, and Turkey Gravy
Spiced Rum Pineapple Sauce and Scalloped Potatoes
Dill Cream Sauce, Parsley Boiled Red Bliss Potatoes
Port Wine Sauce, Horseradish Cream, Roasted Tomato Barley
Pickled Ginger and Wasabi
Cocktail Sauce, Remoulade, Fresh Lemon Wedges
Shrimp, Andouille Sausage, PEI Mussels
Adults $78
Kids $25 (ages 10 and under)
If you have a food allergy or special dietary needs, please inform your server.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill.
Venetian Chop House Thanksgiving Menu
Menu
House-made Pasta
Chilled Seafood Display
Carving Station
Candies and Bonbons
Desserts
The Venetian Chop House Thanksgiving Dinner
Soup and Appetizers
Butternut & Acorn Squash Bisque, Sweet & Salty Pumpkin Seeds 16
Warm Octopus Salami, Kalamata Aioli, EVOO Baby Arugula, Shaved Reggiano Parmesan 22
Cheese Tortellini, Sautéed Wild Mushrooms, Fresh Herbs 18
Entrees
Herb Roasted Turkey Roulade, Cornbread Raisin Stuffing, Seared Sweet Potato, Haricot Vert Almondine, Natural Gravy, Brown Butter Baby Carrots 45
Dover Sole, Caper Beurre Blanc, Pan Seared Polenta Cake, Broccolini, Brown Butter Baby Carrots 58
Slow Braised Veal Ossobuco, Wild Mushroom Risotto, Crispy Brussels Sprouts & Pomegranate Molasses, Brown Butter Baby Carrots 54
Dessert
Pumpkin Caramel Crunch
Pumpkin Spice Cake, White Chocolate Crunch, Pumpkin Mousse, Caramel Chocolate Pecan Filling, Spiced Whipped Ganache, Salted Caramel 16
Tropicale and The Venetian Chop House Buffet
Fruit, Salads, and Starters
Array of tropical sliced fruits
Winter Greens, Assorted Toppings, Apple Cider, Ranch, Pomegranate Dressings
Creamy Macaroni Salad
Red Cabbage, Carrot, Pineapple, and Raisin Slaw
Tabbouleh Salad
Duo Sliced Beet Carpaccio, Goat Cheese, Arugula
Sliced Cured Meats, Assorted Domestic & Imported Cheeses
Sweet and Salty Warm Holiday Nuts
Assorted Mezzeh: Muhammara, Artichoke Tapenade, Lemon Garlic Hummus, Feta Cheese, Tamarind, Tzatziki Sauce, Grilled Naan Bread
Prepared To Order
Fresh Eggs, Omelets, Pancakes, Assorted Toppings (1pm-5pm)
Campanelle with Bolognese and Braised Short Rib (5pm-9:30pm)
Hot Buffet
Butternut Squash Soup
Applewood-Smoked Bacon
German-style Roasted Bliss Potatoes
Honey and Thyme Glazed Carrots
Apple Cider Brussels Sprouts
Walnut Tempura Shrimp
Basmati Rice
Sage Butter Stuffing and Raisins
Creamy Pasta Primavera
Seafood
Assorted Maki Sushi Rolls, House Smoked Fish, Shrimp Cocktail, Cobia Aji Ceviche, Tuna Poke, Snow Crab Claws, Cocktail Sauce, Tarragon Tartar Sauce
Carving Stations
Pork Porchetta, Chimichurri Sauce, Roasted Tomato, Wine Barley
Roasted Herbed Turkey, Cranberry Sauce, Sage and Raisin Dressing
Roasted Whole Red Snapper, Lemon Beurre Blanc, Golden Yukon Mashed Potatoes
Roasted Garlic Rosemary Crusted Striploin, Brown Sugar Cinnamon Sweet Potato Mash
Desserts
Mini Pumpkin Pies, Pumpkin Swirl Cheesecakes, Chocolate Brownie Bites, Caramel & Fudge Macarons, Apple Frangipane Pie, Butter Pecan Pot De Crème, Decadent Chocolate Pudding Pie, Cranberry Mascarpone Bundt Cake
Action Station
Apple Crumble Pie Sundae
Pecan Pie Upside Down Cake, Vanilla Ice Cream
Candies & Bonbons
Pumpkin Chai Bonbon
Brown Butter Maple Pecan Bonbon
Pumpkin Spiced Caramels
$78 Adults, $25 Children (10 and under)
Bubbles package available for $20 per person (ages 21 and older)
All prices are plus 18% service charge and applicable sales tax that will be automatically added to your bill.
If you have a food allergy or special dietary needs, please inform your server prior to dining.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness.
Venetian Chop House | May 18, 2024 | 6 pm
Cocktail Reception | 6 pm - 6:30 pm
Dinner | 6:30 pm - 9:00 pm
Trinchero Italian Wine Dinner
Reception
Whipped Goat Cheese, Strawberries
Fresh Basil & Crushed Chickpea, Endive
Sous Vide Pork Bellies, Apples
Fried Tortellini Bites, Arrabiata Puree
Wine: Avissi Prosecco
Amuse Bouche | 1st Course
Foie Gras Panna Cotta, Macerated Peaches
Wine: Tenuta Regaleali Buonsenso Catarratto 2021
Appetizer | 2nd Course
Seared Bronzino, Polenta, Arugula Slaw, Citrus Beurre Blanc, Salmon Roe
Wine: Tenuta Regaleali Vigna San Francesco Chardonnay 2020
Salad | 3rd Course
Baby Spinach & Shaved Fennel Kebab, Eggplant Caponata, Parmigiano Reggiano, Red Wine Vinaigrette
Wine: Tenuta Guarnaccio Perricone 2020
Entrée | 4th Course
Slow Roasted Sundried Tomato Spinalis Roulade, Wild Mushroom Risotto, Broccolini, Balsamic Cipollini Onion, Yellow Baby Carrots, Brunello Demi Glaze
Wine: Le Macioche Brunello di Montalcino 2017
Dessert | 5th Course
Citrus Cannoli Undone
Citrus Mascarpone Ricotta Mousse, Sicilian Pistachio Scorza, Lemon Curd with Pistachio Powder
Wine: Vignaioli Stefano Moscato d’ Asti 2022
Venetian Chop House Thanksgiving Dinner
Amuse
duck confit canoli, roasted duck jus, orange foam
1st Course
butternut squash bisque, sage cream, toasted brioche croutons
2nd Course
roasted purple and golden beets, fall lettuce, granny smith apples, candied walnuts, spaghetti carrots, dried craisins, goat cheese crisp, apple cider vinaigrette
3rd Course
citrus brined sous vide roasted turkey breast roulade, corn bread sausage stuffing, seared sweet potato, haricot vert and baby carrot bundle with fresh cranberry relish, natural gravy
or
broiled applewood-smoked bacon wrapped 8 oz. filet mignon, buttery whipped potatoes, haricot vert and baby carrot bundle, balsamic cipollini onions, double red wine demi, mushroom duxelles
or
seared branzino, sautéed spinach and shaved fennel, wild mushroom risotto cake, haricot vert and baby carrot bundle, white wine salmon roe beurre blanc
4th Course
flourless chocolate spice cake, milk chocolate cremeux, speculoos crunch layer, fall chocolate deco
$95 plus an 18% gratuity and 6.5% applicable sales tax
Upgrade your dining experience with our unlimited Bubbles Package for an additional $20
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two people $95
Four people $185
Feast of the Seven Fishes - Christmas Eve
Chilled Seafood Tower
Accompaniments
Remoulade
Cocktail
Fresh Lemon
Mother's Day 2022
Farmer's Market
Mini Tasters
“Bruschetta Bar”
Composed Salads
Omelets & Eggs Station
Soup
Hot Selection
Butchers Block
Assorted Dessert Display
Assorted Sweets
- Dulcey Hazelnuts
- Passion Fruit Caramels
- Salted Caramel truffle
- Peanut Butter Pretzels
- Pina Colada Pyramid
Tropicale Holiday Breakfast Buffet
Selections
Assorted Tropical Sliced and Diced Fruits
Array of Whole Fruits
Build Your Own Yogurt Bar
Petit Chai Pudding
Smoked Salmon
Cottage Cheese
Assorted Fruit and Vegetable Smoothie Shooters
Assorted Sliced Charcuterie Boards
Assorted International and Domestic Cheeses
Grandma's Style Oatmeal
Grits
Applewood Smoked Bacon
Breakfast Sausage
Sliced Flank Steak, Chimichurri Sauce
Scrambled Eggs
Omelet Station with Chefs
Individual Au Gratin Potatoes
Waffles and Pancakes
Paella
Seared Cheese Blintz, Fruit Compote
Chipotle Chicken Pasta
Tropicale Thanksgiving Brunch
Fruit and Pastries
sliced and diced fresh fruits
assorted pastries
Bruschetta
tomato and mozzarella cheese
kalamata olive tapenade
artichoke and roasted garlic
sliced cured meats: prosciutto, salami, capicola
international and domestic cheese
crostini, focaccia and grissini sticks
Salads
chopped winter greens lettuce and fresh baby spinach
sliced cucumbers, grape tomatoes, shaved carrots, sliced mushrooms, shaved red onions, avocado ranch, balsamic dressing
crunchy brussels sprout
dried cranberries, chopped walnuts, and apples
honey smoked salmon penne pasta salad
shaved fennel, arugula, roasted red peppers, champagne vinaigrette dressing
roasted purple and golden beet
crumbed goat cheese, pickled red onions, and citrus vinaigrette dressing
Omelets and Eggs Station
prepared to order
Soup
curried acorn squash
crispy fried herbed chickpeas
Hot Station
applewood-smoked bacon
brioche french toast, warm syrup
whipped sweet potatoes and marshmallows
broccolini, roasted yellow and red tomatoes
cauliflower au gratin
ginger basmati rice, sliced scallions
orange glazed chicken
seafood paella with shrimp, andouille sausage, pei mussels
Carving Board
slow roasted tom turkey
corn bread stuffing, cranberry relish, and turkey gravy
smoked boneless pork loin
roasted pineapple spiced rum sauce and mashed potatoes
pesto rubbed whole roasted snapper
vermouth cream sauce, saffron poached red bliss potatoes
peppercorn crusted striploin
port wine sauce and roasted tomato barley
Sushi and Seafood
assorted maki rolls
pickled ginger and wasabi
jumbo shrimp, oysters on the half shell, and snow crab claws
mignonette, cocktail sauce and remoulade, fresh lemon wedges
Assorted Dessert Display
pumpkin pie
apple crumble
cherry pie
chocolate caramel tart
cranberry upside-down cake
GF pumpkin pie cupcakes
white chocolate orange cookies
pumpkin patch dirt cup
Action Station
warm molten cake
chocolate sauce, crispy pearls, whipped cream, and salted caramel gelato
$78 for adults and $25 for children (ages 4-10) plus an 18% service charge and 6.5% applicable sales tax.
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
The Venetian Christmas Family-Style Dinner
Courses
Chilled Smoked Salmon Goat Cheese Potato
Curried Lentil, Parsnip & Apple Soup
Bibb lettuce, Almonds, Feta Cheese, Orange Wedges and Pomegranate Seeds with Citrus Champagne Dressing.
Pan Roasted Mana Lamb Rack Chops
Apple Cider Mint Vinaigrette
Herb crusted Beef Tenderloin
Roasted Wild Mushrooms, Figs, Pearl Onions
Bearnaise and Port Wine Demi
Dover Sole Crab Florentina
Lobster Brandy Sauce.
Tri Colored Oven Roasted Potatoes
Spaghetti Squash Stuffed Tomato and Roasted Brussel Sprouts
Truffle Mac & Cheese
Eggnog Panna Cotta with Spiced Rum Gelee,
Sticky Toffee Pudding with Mini Snickerdoodle Crisps,
Peppermint Opera Tort