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Catering Menu

We’ll Help Your Picture-Perfect Orlando, FL Wedding Be Something Special

The team at Caribe Royale in Orlando is happy to prepare a delicious meal for your next business meeting or corporate event. From plated breakfasts to buffet lunches to enticing buffet stations for cocktail receptions, our team is well-versed in creating creative and delicious masterpieces to satiate and entice.

RECEPTION STATION

Five stations prepared and proudly served by our culinary team.

This menu consists of five action stations.
Chef/attendant fees apply, $225 each plus tax where applicable. Minimum 50 people | Maximum 120 minutes of service

ADD MIXOLOGY BAR TO YOUR EVENT

RECEPTION STATION MENU 140

Shaker Chop Chop Salad Station
(Attendant Required)

Fresh Chopped Garden Greens
Chopped Spinach
Hearts of Palm
Vine Ripe Tomatoes
Cucumbers
Red and Yellow Peppers
Shaved Red Onions
Kalamata Olives
Carrots
Radishes
Dried Cranberries
Crumbled Goat Cheese
Feta
Bleu Cheese
Chopped Bacon
Mushrooms
Hard-Boiled Eggs

Your Choice of Dressings: Assorted Dressings, White Balsamic, Red Wine Vinaigrette, Avocado Ranch

Slow Braised Short Ribs
(Attendant Required)

Yukon Truffle Smashed Potatoes, Root Beer Caramelized Onions, Horseradish Demi-glace

Carved Slow-Baked Swordfish Steamship Round
(Attendant Required)

Creamed Mushroom Leek
Risotto
Tomato Garlic Concasse
Focaccia

Roasted Chicken & Spinach Roulade
(Attendant Required)

Cauliflower Rice
Sauce Natural

Crème Brûlée Your Way
(Torched to Order by Chef)

Chocolate, Vanilla, Matcha Green Tea

Your Choice of Toppings: Dried Figs, Brandied Golden Raisins, Macerated Cherries, Pistachio Candied Pecans, Slivered Almonds, Berry Compete, Fresh Bananas, Powered Sugar, Caramel Sauce, Chocolate Sauce

RECEPTION STATION MENU 149

Poke Bowls
(Attendant Required)

Your Choice of Base: Jasmine Rice | Lo Mein Noodles | Sliced Romaine
Your Choice of Protein: Marinated Ahi Tuna | Gulf Shrimp
Your Choice of Toppings: Radish, Edamame, Scallions, Avocado, Seaweed Salad, Ginger, Sesame Seeds, Sliced Red and Green Chilies, Cucumbers, Mango, Julienne Nori

Whole Fried Florida Red Snapper, Citrus Beurre Blanc
(Attendant Required)

Boiled Saffron New Potatoes Chives

Carved Bacon Marmalade Basted New York Strip Steaks, Triple Red Wine Demi-glace
(Attendant Required)

Roasted Brussels Sprouts

Smoked Honey Mustard Bone-in Pork Loin, Apple Raisin Spiced Rum Chutney
(Attendant Required)

Aged White Cheddar Grits Garlic Biscuits

Assorted Mini Gelato Cones
(Chef and Attendant Required)

Gelatos

Chocolate
Ginger
Mango
Pistachio
Vanilla

Your Choice of Toppings: Chocolate Chips, Chopped Almonds, Candied Pecans, Crushed Oreos, Crushed Pretzels, Pop Rocks

Cones—Assorted Mini

Beignets Fried to Order

Powdered Sugar, Plain, Cinnamon Five Spice

Your Choice of Dipping Sauces: Chocolate, Nutella, Berry Compote , Fresh Whipped Cream

Hot Beverages

Freshly Brewed Coffee
Decaffeinated Coffee
Gourmet Tea Sachets

 

Published pricing valid through December 2021. Pricing does not include service charge, gratuity, and sales tax.
Currently 25% gratuity/service charge and 6.5% sales tax

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