
'Tis the Season to Enjoy our
Christmas Day Buffet in The Tropicale
Christmas Buffet at Caribe Royale Orlando
December 25, 2008 - 3 P.M. to 9 P.M.
In The Tropicále Restaurant
SALADS
Mixed Green Salad with Choice of Dressing
Grilled Sirloin & Haricot Verts, Wild Mushroom Salad
Brandied Seafood Salad
Tomatoes, Cucumbers & Bermuda Onions with Vinaigrette Dressing
Black Bean, Rice, Chorizo Salad with Mojo Dressing
Chicken Tenderloin, Curry & Pineapple Salad
Fresh Buffalo Cheese with Yellow & Red Tomatoes with Basil Dressing
Assorted Meats & Antipasto, Old World Style
Prosciutto & Melon Balls
Fresh Fruit & Berries
Smoked Salmon with Grilled Red & White Endive
Oriental Shredded Pork & Beans with Soy Ginger Dressing
Chilled Pasta Shells with Spinach & Feta, Virgin Olive Oil
Grilled Vegetables with Asparagus & Balsamic Dressing
Assorted Domestic & Imported Cheeses with Dried Fruits
ENTRÉE
Sautéed Breast of Chicken topped with a Morel Sauce
Stuffed Clams Fantasy, Shrimp, Scallops, Clams, Coriander White Wine Sauce
Apricot Glazed Smoked Pork Loin with a Dry Fruit Dressing
Crab Crusted Swordfish with Sun Dried Tomato Red Wine Butter Sauce
Lyonnaise Potatoes topped with Sautéed Sweet Onions
Artichoke Spinach Reggianno Parmesan Ravioli tossed in a Basil Tomato Cream Sauce
Grilled Vegetable Medley with Olive Oil, Herbs and Garlic
Galician Rice, Smoked Sausage, Chorizo, Garbanzo Beans and Saffron Tomatoes
CARVING STATION
Black Pepper and Herb Crusted New York Strip
Complete your dining experience with a selection from our lavish display of desserts, all freshly prepared by our pastry chef.
$37.00 Adults • $15.00 Children Ages 3 - 9*
*Children under 3 Eat Free
An 18% Gratuity will be added to parties of six or more
Online reservations for the Christmas Buffet are closed. Please call to speak with the hotel directly regarding your holiday dining reservation.
407-238-8020
Prices do not include tax and gratuity.
(A Credit Card will be required for parties of six or more)







